3. Microwave Popcorn
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This is a triple flavor: the butter flavor used in many microwave popcorn brands releases diacetyl, a known toxic substance, when cooked. Then, the PFC that covers the bags themselves is a carcinogen. Finally, popcorn producers are not required to report whether their granules are genetically modified organisms.
Alternatives: Buy organic grains and put them in a popper in the air or on your stove.